February 4, 2015

With more than 25 years of experience in the restaurant, foodservice, and hospitality industries, Sheri Miksa is recognized as a visionary leader with a passion for creating world-class accountable organizations that deliver superior guest experiences and do so profitably. Miksa is also known for successful brand transformations, business turnarounds, and growing concepts. She has substantial experience within the QSR and Fast Casual restaurant segments, particularly with heritage brands and with franchised organizations. Since January 2014, Miksa has been president and CEO of Tulsa-based Mazzio's LLC, owner and operator of the Mazzio's Italian Eatery and Oliveto Italian Bistro brands. Mazzio's has a strong heritage in Tulsa having started here with a single pizza restaurant location - the Pizza Parlor, later Ken's Pizza - more than 50 years ago.

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